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                                           Tandoori Roti Cholay or Lasi

Ingredients 

For Cholay (Chickpea)

1-Chickpea  1/2 kg.

2-Onion 3 medium size.

3-Tomato 3 to 4 medium size.

4-Coriander Dry  1/2 teaspoon.

5-Turmeric 1 teaspoon.

6-Qusoori mathi 1 teaspoon.

7-Red chilly  1 teaspoon or as u like.

8-Salt According to your taste.

9-Chicken liver 3 to 4.

10-Ginger Garlic paste 2 teaspoon.

11-Cumin seed 1 teaspoon.

12-Cooking oil 1 cup.

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Cholay lasi and Tandoori rote is pure Punjabi food. people 

like this dish very much.

Thanks for visit

AAmna's Kitchen